Eigashima Shuzo Kamitaka Mizumoto Junmai Sake (Octopus Label) 720ml

Sturdy sake, strong rice flavors balanced by a beautiful dry acidity.

Made in the ancient “Mizumoto” style that creates big boned, high acid sake with character.

Hitomebare is an eating rice with more fats and proteins that contribute to big flavors especially at a low 70% polish.

Pair with richer foods like soft cheeses, grilled meats, katsu, and richer fish dishes. Particularly good with the local Akashi specialty of octopus.